Maki

  Maki-sushi (sushi rolls)      
  maki-mono Vinegared rich  &  fish rolled in nori seaweed         
  tekka-maki tuna-filled maki-sushi hirame flounder  
  kappa-maki cucumber-filled maki-sushi      
  tekkappa-maki selection of both tuna and cucumber rolls  

yellowtail(buri) 

       
  oshinko-maki pickled-daikon(radish)rolls    
  kaiware-maki daikon-sprout roll    
  inegitoro-maki scallion & tuna roll   unagi eel  
  Chutoro-maki marbled-tuna roll  

         

 
  Otoro-maki fatty-tuna roll    

sea bream(tai) 

 
  kanpyo-maki pickled-gourd rolls    
  futo-maki a fat roll filled with rice, sweetened cooked egg,   
  pickled gourd, bits of vegetable.    
  nori-maki same as kanpyo   red tilefish(amadai)
  Sushi a la carte      
  aji horse mackerel   karei flounder  
  akagai ark shell      
  ama-ebi raw shrimp      
  anago sea eel      
  aoyagi round clam   sillage(kisu)  
  ayu sweet fish      
  buri adult yellotail      
  ebi boiled shrimp   horses mackerel(aji)  
  hamachi young yellowtail      
  hamaguri clam      
  hatahata sandfish   mackerel(saba)  
  hikari-mono shiny fish such as mackerel      
  himo fringe around an ark shell      
  hirame flounder      
  hokkigai surf clam      
  hotategai scallop      
  ika squid      
  ikura salmon roe      
  inada very young yellowtail      
  kaibashira eye of scallop or shellfish valve muscles      
  kajiki swordfish      
  kani crab      
  kanpachi very young yellowtail      
  karei flatfish      
  katsuo bonito      
  kazunoko herring roe      
  kohada gizzard shad      
  kuruma-ebi prawn      
  maguro tuna      
  makajiki blue marlin      
  masu trout      
  meji(maguro) young tuna      
  mekajiki swordfish      
  mirugai surf clam      
  nori-tama sweetened egg wrapped in dried seaweed      
  saba mackerel      
  sake salmon       
  sawara Spanish mackerel      
  tako octopus      
  tamago sweet egg custard wrapped in dried seaweed    
  torigai cockle    
  toro choice tuna belly    
  uni sea urchin roe    
  unagi fresh water eel    
         
  Other sushi    
  nigiri(-sushi) piece of raw fish over vinegared rice balls    
  edomae-zush same as nigiri-sushi    
  chirashi(-sushi) assorted raw fish and vegetables over rice    
  tekka-don piece of raw tuna over rice    
  sashimi raw fish without rice    
  chakin-sushi vinegared rice wrapped in a thin egg crepe    
  inari-sushi vinegared rice and vegetables wrapped in a bag of fried tofu  
  oshi-sushi Osaka-style sushi: squares of pressed rice topped with vinegared/cooked fish
         
  Japanese sauce & Side dishes    
         
  oshinko Japanese pickles    
  neta sushi topping    
  wasabi Japanese horseradish    
  gari vinegared ginger    
  shoyo soy sauce    





  
  
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